“To Taste”

“Domanin” where you can experience tasty Sake, delicious relish, and encounter unique people.

We offer you café style in day-time, izakaya bar style at night. So, have your way of fun with the Japanese old style atmosphere. We have floor-seat, table-seat, horigotatsu (dug-chair with kotatsu table), private room, and bar counter for your needs. You can enjoy retro feeling in our renovated warehouse.

“Murasaki, we serve the best kiritanpo in Kakunodate”

Our No.1 recommendation! Using juicy Hinai Chicken and well selected ingredients, handmade and carefully baked “tanpo (mashed rice skwer)” goes very well with the Hinai chicken soup. You can enjoy Akita’s most famous local food year long. For the first timer, of course, and also for those who think “You can eat that anywhere, not much different is it?” or who are like “Oh, I ate at the hotel yesterday…” everyone can enjoy our special.

Restaurant Tohachido / Café Pania

“Hinai Chicken Oyakodon (bowl of rice with chicken and egg)”
Soft and juicy. Farm texture of Hinai chicken. Please enjoy the harmony of smooth soft-boiled eggs and flavor from Hinai Chicken, one of Japan’s three famous regional-bred chicken.

Restaurant Sakura no Sato / Ju-be / Sakura Koji

“Original Ultimate Hinai Chicken Oyakodon”
This is our No.1 popular menu, the first Hinai Chicken oyakodon served in Kakunodate. We use 3 Hinai Chicken egg lavishly, and also meat and sauce are from Hinai Chicken.

Restaurant Fukiya

“Sato Yosuke Inaniwa Udon Noodle Specialty Shop”
Inaniwa Udon Noodle is one of the most famous Japanese Udon Noodle. We are the only shop in Kakunodate that serve “Sato Yosuke,” the most famous Akita Inaniwa Udon brand established in 1860.

Kakunodate Shichi-be

“Ryokuto (Mung beans) Inaniwa Udon Noodle”
Inaniwa Udon Noodle, mixed with Mung beans in the making process, has smooth and firm texture.